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Nepal Parvati Reserve Regular Seeds

Learn about Nepal Parvati Reserve, a rare hand-rubbed charas landrace from the high altitudes of the Himalayas, known for its intense resin production and spicy, herbal profile.

Key facts

Seed typeFeminized
GeneticsPure Himalayan Nepal Landrace (Parvati Valley)
BreederThe Real Seed Company
THC15%
CBD0.1%
Indica / Sativa30% Indica / 70% Sativa
Flowering time10-14 Weeks
Yield (indoor)300-400g/m²
Yield (outdoor)600g+ per plant
Height120-180cm
DifficultyModerate
Price (from)$49.99
AvailabilityOut of stock

About Nepal Parvati Reserve Regular Seeds

Nepal Parvati Reserve represents a rare opportunity to cultivate an authentic Himalayan landrace directly from the Parvati Valley. This strain is a "Resin Reserve" selection, specifically chosen for its exceptional resin production and its traditional use in creating high-quality hand-rubbed charas. Unlike modern western hybrids, this strain offers a genetically pure experience, carrying the hardy and vigorous traits of plants that have adapted to high-altitude environments over centuries.

When growing Nepal Parvati Reserve, cultivators can expect tall, elegant plants with thin leaflets and elongated floral structures typical of Himalayan sativas. The terpene profile is a complex mix of deep musk, Himalayan pine, and spicy black pepper, providing an aromatic journey that is as rugged as the terrain it hails from. The resin is sticky and prolific, making it a favorite for those interested in traditional extraction methods or "Old School" flower.

The effects of this landrace are distinct from high-THC modern sedentary hybrids. It provides a "bright" and cerebral high that is energetic and functional, often described as a 'meditative' buzz. It allows for creativity and movement while providing a sense of physical well-being. This is a must-have for collectors of landrace genetics and those seeking to preserve the ancient lineage of cannabis.

Effects

Flavors

Terpenes

Medical uses

Growing tips

Being a landrace, it can be sensitive to over-feeding. Start with low nutrient levels and ensure high light intensity to mimic the Himalayan sun. Outdoor growers should ensure they have a long enough season as it ripens late.

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